Sean T. Hawkey Photography

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  • A young coffee picker, David Martinez, near Yalí. Fairtrade-certified Cooperatives El Gorrión and Polo are Fairtrade-certified coffee producers in San Sebastián de Yalí, Jinotega, Nicaragua.
    Nicaragua_Hawkey_Gorrion_20111013_02...jpg
  • Coffee pickers carry sacks of freshly-picked coffee cherries in sacks from the coffee farm. Cooperativa Regional de Cafetaleros de San Juan de Rio Coco, CORCASAN, in Nicaragua, is Fairtrade-certified.
    Nicaragua_Hawkey_CORCASAN_20111117_0...jpg
  • José Aquiles, owner of the El Sentido coffee farm and member of the UCPCO coop, in San Juan de Rio Coco, Nicaragua. José has two workers and cultivates a small area of coffee as well as basic grains for his family. Here José shows the difference between 'pinto' coffee - not completely ripe - and fully ripe coffee. Only the fully ripe coffee is used in top quality specialty coffee. The coop is a certified Fairtrade producer.
    Nicaragua_Hawkey_UCPCO_20111118_042.jpg
  • Fany Pastora Pineda, 24, picking coffee at a COMISAJUL farm. In this area of Honduras the hillsides are particularly steep and are located at around 1600 metres above sea level. COMISAJUL, Cooperativa Mixta San Juancito Ltda, is a Fairtrade-certified coffee cooperative based in San Juancito, Francisco Morazan, Honduras.
    Honduras_Hawkey_COMISAJUL_20120210_0...jpg
  • An Andes Coop member pours red coffee berries into a manual depulping machine in a village near the town of Andes. While much of the depulping is still done by hand, or by small machines, the coop has invested millions to build a state-of-the-art processing mill that takes coffee in berries, instead of coffee processed by hand. This will allow the coop to closely control quality and improve profits by producing more high-quality coffee.
    Colombia_Hawkey_FT_Antioquia_2017090...jpg
  • An Andes Coop member pours red coffee berries into a manual depulping machine in a village near the town of Andes. While much of the depulping is still done by hand, or by small machines, the coop has invested millions to build a state-of-the-art processing mill that takes coffee in berries, instead of coffee processed by hand. This will allow the coop to closely control quality and improve profits by producing more high-quality coffee.
    Colombia_Hawkey_FT_Antioquia_2017090...jpg
  • Julio Zeledón, coffee farmer and member of COOMPROCOM in Payacuca, Terrabona, Matagalpa, here he shows broca damage on his coffee. COOMPROCOM Coop was founded in 2003 and fairtrade certified by FLO in the same year.
    Nicaragua_Hawkey_COOMPROCOM_20111021...jpg
  • Freshly-picked coffee is sorted to extract the unripe coffee cherries. PAOLT is a Fairtrade-certified coffee producer based in Trinidad, Santa Barbara, Honduras.
    Honduras_Hawkey_PAOLT_20120131_072.jpg
  • Coffee bushes very heavily-laden with coffee cherries about a month before harvest. Fairtrade-certified Cooperatives El Gorrión and Polo are Fairtrade-certified coffee producers in San Sebastián de Yalí, Jinotega, Nicaragua.
    Nicaragua_Hawkey_Gorrion_20111013_01...jpg
  • Oneida Junieth Reyes Hernandez, 16, helps her father after school in the coffee picking season. Her father is a member of the Aldea Global coop. Aldea Global is a Fairtrade-certified coop that produces coffee in the Jinotega region of Nicaragua.
    Nicaragua_Hawkey_Aldea_Global_201112...jpg
  • On the finca San Antonio, a coffee farm that is a member of CORCASAN coop, Hilton Garcia, 17, shows a handful of the first ripe coffee cherries.
    Nicaragua_Hawkey_CORCASAN_20111117_0...jpg
  • On the finca San Antonio, a coffee farm that is a member of CORCASAN coop, Agustin Castro picks the first ripe coffee cherries.
    Nicaragua_Hawkey_CORCASAN_20111117_0...jpg
  • Yorlin Sanchez, 19, is picking coffee on a farm at El Balsamo that is part of the Arca de Noe Coop. The coffee-producing coop Arca de Noe in San Juan de Rio Coco, Nicaragua, is Fairtrade-certified.
    Nicaragua_Hawkey_Arca_de_Noe_2011111...jpg
  • Sorting coffee on a coffe farm linked to PAOLT. PAOLT is a Fairtrade-certified coffee producer based in Trinidad, Santa Barbara, Honduras.
    Honduras_Hawkey_PAOLT_20120131_054.jpg
  • Coffee plants need shade. These young bushes, of one year old, are given shade by the fast growing bananas while trees grow up to shade the coffee. Fairtrade-certified Cooperatives El Gorrión and Polo are Fairtrade-certified coffee producers in San Sebastián de Yalí, Jinotega, Nicaragua.
    Nicaragua_Hawkey_Gorrion_20111013_01...jpg
  • Workers use a mechanical depulping machine to remove the outer fruit from the coffee cherries, leaving the coffee bean for processing.
    Nicaragua_Hawkey_CORCASAN_20111117_0...jpg
  • Magdalena Juan, picking coffee on her small plot of land near Barillas, Huehuetenango, Gautemala. Magdalena is affiliated to ASOBAGRI and produces Feminine Coffee, which is only produced by women.
    Guatemala_Hawkey_ASOBAGRI_20120317_1...jpg
  • Yorlin Sanchez, 19, is picking coffee on a farm at El Balsamo that is part of the Arca de Noe Coop. The coffee-producing coop Arca de Noe in San Juan de Rio Coco, Nicaragua, is Fairtrade-certified.
    Nicaragua_Hawkey_Arca_de_Noe_2011111...jpg
  • Maritza Sanchez, 22, is picking coffee on a farm at El Balsamo that is part of the Arca de Noe Coop. The coffee-producing coop Arca de Noe in San Juan de Rio Coco, Nicaragua, is Fairtrade-certified.
    Nicaragua_Hawkey_Arca_de_Noe_2011111...jpg
  • Freshly-picked coffee is sorted to extract the unripe coffee cherries. PAOLT is a Fairtrade-certified coffee producer based in Trinidad, Santa Barbara, Honduras.
    Honduras_Hawkey_PAOLT_20120131_074.jpg
  • Maria Teresa Polanco at the Santo Domingo Coop, Telpaneca, Nicaragua. MAria Teresa produces coffee on a small plot of land and is a member of the coop. The coop is a certified organic Fairtrade producer.
    Nicaragua_Hawkey_Santo_Domingo_20111...jpg
  • Workers use a mechanical depulping machine to remove the outer fruit from the coffee cherries, leaving the coffee bean for processing.
    Nicaragua_Hawkey_CORCASAN_20111117_0...jpg
  • Maritza Sanchez and takes a short rest from picking coffee on a farm at El Balsamo that is part of the Arca de Noe Coop. The coffee-producing coop Arca de Noe in San Juan de Rio Coco, Nicaragua, is fairtrade-certified. Fairtrade is an alternative approach to conventional trade and is based on a partnership between producers and consumers. Fairtrade offers producers a better deal and improved terms of trade. This allows them the opportunity to improve their lives and plan for their future. Fairtrade offers consumers a powerful way to reduce poverty through their every day shopping. www.flocentroamerica.net
    Nicaragua_Hawkey_Arca_de_Noe_2011111...jpg
  • At finca Sta Lucia, a member of CORCASAN coop, Marlene Romero Lopez, 34 and a mother of three, picks coffee.
    Nicaragua_Hawkey_CORCASAN_20111119_0...jpg
  • Workers use a mechanical depulping machine to remove the outer fruit from the coffee cherries, leaving the coffee bean for processing. Cooperativa Regional de Cafetaleros de San Juan de Rio Coco, CORCASAN, in Nicaragua, is Fairtrade-certified.
    Nicaragua_Hawkey_CORCASAN_20111117_0...jpg
  • Katy Valeska Paguaga Salinas and her father Don Pedro Antonio Paguaga Miranda work on their diversified farm that has several acres of coffee. Katy and her father are members of the Caja Rural Coop, San Juan de Rio Coco, Nicaragua. The coop is Fairtrade-certified.
    Nicaragua_Hawkey_Caja_Rural_20111119...jpg
  • At finca Sta Lucia, a member of CORCASAN coop, Marvin Falcon picks coffee.
    Nicaragua_Hawkey_CORCASAN_20111119_0...jpg
  • Yuliana is one of 950 students who have been subsidised with the Fairtrade Premium through the Andes Coop to study at university. She is studying for a degree in agriculture. So far, the Andes coffee-producing coop has spent $1.5 million on the programme.<br />
<br />
Yuliana lives on a farm about an hour's walk from the town of Andes where the coop is headquartered. Her father is one of 3,500 members aof the coop. Any coop member, their partner or children can take part in the superior education programme.<br />
<br />
Here Yuliana is picking the earliest ripe coffee cherries on her farm.
    Colombia_Hawkey_FT_Antioquia_2017090...jpg
  • Eris Arnoldo Paz helps Carlos Roberto Paz to sort freshly-picked coffee. PAOLT is a Fairtrade-certified coffee producer based in Trinidad, Santa Barbara, Honduras.
    Honduras_Hawkey_PAOLT_20120131_059.jpg
  • Yuliana is one of 950 students who have been subsidised with the Fairtrade Premium through the Andes Coop to study at university. She is studying for a degree in agriculture. So far, the Andes coffee-producing coop has spent $1.5 million on the programme.<br />
<br />
Yuliana lives on a farm about an hour's walk from the town of Andes where the coop is headquartered. Her father is one of 3,500 members aof the coop. Any coop member, their partner or children can take part in the superior education programme.<br />
<br />
Here Yuliana is picking the earliest ripe coffee cherries on her farm.
    Colombia_Hawkey_FT_Antioquia_2017090...jpg
  • Yuliana is one of 950 students who have been subsidised with the Fairtrade Premium through the Andes Coop to study at university. She is studying for a degree in agriculture. So far, the Andes coffee-producing coop has spent $1.5 million on the programme.<br />
<br />
Yuliana lives on a farm about an hour's walk from the town of Andes where the coop is headquartered. Her father is one of 3,500 members aof the coop. Any coop member, their partner or children can take part in the superior education programme.<br />
<br />
Here Yuliana is picking the earliest ripe coffee cherries on her farm.
    Colombia_Hawkey_FT_Antioquia_2017090...jpg
  • Freddy Aguirre holds a handful of freshly-picked coffee cherries. Max Havelaar Switzerland works with Colombian coffee producer Cooperativa de Caficultores de Manizales on Fairtrade-certified coffee production.
    Colombia_Hawkey_Chinchina_20151007_0...jpg
  • Lucia Muñoz finishes picking the first ripe coffee beans at the Santo Domingo Coop, Telpaneca, Nicaragua. Her granddaughter, Concepción Picado, 7, likes to help her grandmother for half an hour after school.
    Nicaragua_Hawkey_Santo_Domingo_20111...jpg
  • Angel Donaldo Zamora picks coffee for the PAOLT coop. PAOLT is a Fairtrade-certified coffee producer based in Trinidad, Santa Barbara, Honduras.
    Honduras_Hawkey_PAOLT_20120131_100.jpg
  • Angel Donaldo Zamora picks coffee for the PAOLT coop. PAOLT is a Fairtrade-certified coffee producer based in Trinidad, Santa Barbara, Honduras.
    Honduras_Hawkey_PAOLT_20120131_093.jpg
  • Angela Ramos, 29, picks coffee at a farm linked to the COSAGUAL coop. COSAGUAL, Cooperativa de Servicios Agropecuarios Gualcinse Ltda, is a Fairtrade-certified coffee producer in Gualcinse, Lempira, Honduras.
    Honduras_Hawkey_COSAGUAL_20120104_10...jpg
  • Tomasa Gonzalez picks coffee on the farm. Federación de Cooperativas Agrícolas de Productores de Café de Guatemala, FEDECOCAGUA is a Fairtrade-certified second-level cooperative based in Guatemala.
    Guatemala_Hawkey_FEDECOGAGUA_2012032...jpg
  • Angela Ramos, 29, picks coffee at a farm linked to the COSAGUAL coop. COSAGUAL, Cooperativa de Servicios Agropecuarios Gualcinse Ltda, is a Fairtrade-certified coffee producer in Gualcinse, Lempira, Honduras.
    Honduras_Hawkey_COSAGUAL_20120104_10...jpg
  • Angela Ramos, 29, picks coffee at a farm linked to the COSAGUAL coop. COSAGUAL, Cooperativa de Servicios Agropecuarios Gualcinse Ltda, is a Fairtrade-certified coffee producer in Gualcinse, Lempira, Honduras.
    Honduras_Hawkey_COSAGUAL_20120104_10...jpg
  • At finca Sta Lucia, a member of CORCASAN coop, Gersan Martinez, 28 and Berenesa Ramos, 28, coffee pickers on the farm.
    Nicaragua_Hawkey_CORCASAN_20111119_0...jpg
  • Yamileth Nestoza Polanco carrying a coffee basket at the Santo Domingo Coop, Telpaneca, Nicaragua.The coop is a certified organic Fairtrade producer.
    Nicaragua_Hawkey_Santo_Domingo_20111...jpg
  • Gabriel Rodriguez, left, works on a conventional coffee plot with the use of chemical pesticides and fertilisers. These are strictly limited by Fairtrade agreements to selected legal agrochemicals and they are obliged to use full protective clothing.
    Nicaragua_Hawkey_Gorrion_20111013_03...jpg
  • Karina Maldonado Hernandez, picks coffee at the Flor del Pino Coop. Cooperativa Agropecuaria de Producción Flor del Pino is a Fairtrade-certified producer based in Ocotepeque, Honduras.
    Honduras_Hawkey_Flor_Del_Pino_201202...jpg
  • Elva García Hernández, 20, works on her family farm that is linked to COSAGUAL. COSAGUAL, Cooperativa de Servicios Agropecuarios Gualcinse Ltda, is a Fairtrade-certified coffee producer in Gualcinse, Lempira, Honduras.
    Honduras_Hawkey_COSAGUAL_20120104_17...jpg
  • A woman picks coffee on a farm associated with the Maya Ixil coop in the mountains of the tropical Ixcan region in the department of Quiche, Guatemala. Maya Ixil farmers are from the surrounding communities of San Juan Cotzal, San Gaspar Chajul and Santa Maria Nebaj.
    Guatemala_Hawkey_Maya_Ixil_20120312_...jpg
  • A young woman picks coffee on a farm associated with the Maya Ixil coop in the mountains of the tropical Ixcan region in the department of Quiche, Guatemala. Maya Ixil farmers are from the surrounding communities of San Juan Cotzal, San Gaspar Chajul and Santa Maria Nebaj.
    Guatemala_Hawkey_Maya_Ixil_20120312_...jpg
  • A young woman picks coffee on a farm associated with the Maya Ixil coop in the mountains of the tropical Ixcan region in the department of Quiche, Guatemala. Maya Ixil farmers are from the surrounding communities of San Juan Cotzal, San Gaspar Chajul and Santa Maria Nebaj.
    Guatemala_Hawkey_Maya_Ixil_20120312_...jpg
  • A woman picks coffee on a farm associated with the Maya Ixil coop in the mountains of the tropical Ixcan region in the department of Quiche, Guatemala. Maya Ixil farmers are from the surrounding communities of San Juan Cotzal, San Gaspar Chajul and Santa Maria Nebaj.
    Guatemala_Hawkey_Maya_Ixil_20120312_...jpg
  • Coffee pickers on their way to the mill on the back of a truck at the Flor del Pino coop, a Fairtrade-certified producer organisation based in Ocotepeque, Honduras.
    Honduras_Hawkey_Flor_Del_Pino_201202...jpg
  • Virginia de Jesús Márquez Márquez, 23, works selecting coffee in the CARUCHIL cooperative.
    Honduras_Hawkey_20180312_1040.jpg
  • Virginia de Jesús Márquez Márquez, 23, works selecting coffee in the CARUCHIL cooperative.
    Honduras_Hawkey_20180312_1038.jpg
  • A coffee picker working in Intibucá, Honduras
    Honduras_Hawkey_Fairtrade_20190213_6...jpg
  • Nicaragua_Hawkey_UCPCO_20111118_025.jpg
  • Freshly-picked coffee is weighed on a scale at the coffee mill at CAUFUL. Coffee pickers are paid by the amount of coffee they pick, and the coffee farmers are paid by the amount of coffee they deliver to the coop. Cooperativa Agropecuaria Unión y Fuerza Ltda, CAUFUL was born in 1975 through the agrarian reform, it is based in the Marcala area of La Paz, Honduras. Today it is a certified organic and fairtrade coffee-producing coop with 67 members.
    Honduras_Hawkey_CAUFUL_20120209_052.jpg
  • Coffee pickers measure out what they've picked in the day, they are paid according to the volume they pick. Cooperativa Agropecuaria de Producción Flor del Pino is a Fairtrade-certified producer based in Ocotepeque, Honduras.
    Honduras_Hawkey_Flor_Del_Pino_201202...jpg
  • Coffee pickers, including Karla Soriano, emerge from the coffee farm to the road where the coffee they've picked during the day will be taken to the mill by a vehicle. Cooperativa Fraternidad Ecológica Ltda, CAFEL is a Fairtrade-certified coffee producer in San Fernando, Ocotepeque, Honduras.
    Honduras_Hawkey_CAFEL_20120204_005.jpg
  • Coffee pickers emerge from the coffee farm to the road where the coffee they've picked during the day will be taken to the mill by a vehicle. Cooperativa Fraternidad Ecológica Ltda, CAFEL is a Fairtrade-certified coffee producer in San Fernando, Ocotepeque, Honduras.
    Honduras_Hawkey_CAFEL_20120204_003.jpg
  • A truck of coffee pickers struggles up a muddy path at CARSBIL. CARSBIL is a Fairtrade-certified coffee producer in San Nicolás, Intibucá, Honduras.
    Honduras_Hawkey_Jesus_20120106_004.jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_91...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_91...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_91...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_91...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_91...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_92...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_92...jpg
  • There are thousands of landslides in the north, centre and west of Honduras. Here in San Luis Planes the coffee harvest is affected by damaged roads that prevent coffee pickers from getting to farms and prevent transport of coffee to mills. The coffee harvest is also damaged from coffee cherries falling with heavy rain, root rot and many fungal diseases like leaf rust that prosper in humidity.
    Honduras_Eta_Iota_Hawkey_20201206_91...jpg